Ravioli with Brown Butter Sauce
- 1 bag of frozen Ravioli, cheese or beef ( you can use tortellini as well)
- 6 tablespoons of unsalted butter
- 2 tablespoons of balsamic vinegar
- salt/pepper to taste
- chopped walnuts
- shredded Parmesan cheese
How flippin easy was that?!? This is one of my go to recipes when I don't feel like cooking a big meal. I didn't have the walnuts on hand in my picture, it still tastes good, but doesn't have that crunch.
Enjoy!
yum! looks good :)
ReplyDeleteYUM. just had dinner and am hungry again...
ReplyDeleteDid you see my cousin's post on Facebook? She is going to be on Food Network with her toasted ravioli! It will air in March. The Best thing I ever ate is the show.
ReplyDeleteThey are the best!
I have made this EXACT SAME recipe! Thank you very much, foodnetwork.com! I love it! It's one of my go-tos now! Great minds think alike.
ReplyDelete