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I am a wife and mom who has Martha Stewart aspirations and gets stuff done with the grace of Lucille Ball. I would love you to join me on my journey and maybe have some laughs along the way.

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The Hot Mess Life

March 17, 2014

Ode to Food

Yup.  I love food so much I want to write a whole post about it.  I love everything about it.  The smells, the textures, colors, and of course flavor!

One of the food groups I don't cook enough of is seafood.  Mainly because husband is not a big fan, and I don't feel like cooking two meals.  But!  I have started working from home a few days a week, and this has afforded me being able to cook some yummy stuff during my lunch.

Here is what I did during my lunch today:

The start of something beautiful



Very simple ingredients,  butter, tomatoes, garlic, green onions, chili flakes, parsley and oregeno.  Now, I was so into this I didn't stop to take progess pics, but here is what you get after you add some red wine and cream.



To say this is delicious is an understatement!  Also saying only and extra 1/2 hour on the treadmill is needed to burn this off is also an understatement!

This weekend also called for some other delicious recipes:


A spring salad with lemon poppyseed dressing:



And a herb citrus roasted chicken, it's "Pinned" so go get it! 


Hope you all had a great weekend, and I hoping this spring weather sticks around!!!


1 comment:

  1. Yum!, 2014 the year to try out new recipes and herbs!!

    ReplyDelete

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